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China Girls Beauty

Chinese secondary school students are getting less exercise--and their health is declining as a result.

Half of the students have high blood pressure and the number of overweight students is double that from five years ago, according to a recent study from Ministry of Education, Ministry of Health, and State Sports Administration in China.

It also indicates a physical decline in vital capacity, speed and strength while heights and weights continue on an upward curve.

Elementary and secondary students in Beijing have on average more than eight classes a day, double the amount of class hours allowed by state regulations, making it difficult for students to get much needed exercise.

"More than 60 percent of head teachers of elementary and secondary schools in Beijing admit that the students are overloaded with school work and many schools cannot let students have physical education every day," said Du Songpeng, deputy director of the commission.

Some schools cancel sports events they think are too dangerous in order to avoid accidents, which makes it difficult to improve the physical condition of the students, Du said.


 

The rapid development of the Chinese economy, notably in urban areas, has contributed to a faster pace of life and rising disposable incomes, with impulse food and drink channels  benefiting as a result. Chinese consumers are increasingly opting to buy food and drinks in more convenient locations, despite their higher cost.

Vending machines, for example, were  introduced to the Chinese market in 1999  and are expected to reach 100,000 units in the next five years.
Packaged drinks such as ready-to-drink tea (RTD tea), are experiencing the strongest growth through vending machines.

Increasingly busy lifestyles in China are also having an impact on eating patterns. With people working longer hours, it is becoming more and more common for Chinese consumers to eat “on-the-go” or in restaurants. As a result, the number of outlets in the country grew by 16% recently.

With Chinese consumers starting to embrace the restaurant industry, Yum! Brands Inc, which manages KFC and Pizza Hut, is ranked first in the foodservice industry, with the chain Small Fat Sheep, positioned second. By mid-2004 the Small Fat Sheep chain operated 668 outlets across the country, achieving success by offering good food and service at competitive prices. The restaurant supplies customers with soup, with which customers choose fresh meat and vegetables to add to the soup themselves. Packaged food sold through impulse channels will achieve an average annual growth rate of 9.9% and packaged drinks will achieve average annual growth of 7.1% by 2009, experts predict.
 

 

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